Parlay is a gambling term which can be applied to not only our culinary style, but our sophisticated and distinguished beverage selection. By gambling on new flavor combinations, we are risking and pushing into new but old fashioned techniques, bringing a knowledgeable, seasonal, and original product to make all of our guests feel at home. We pride ourselves on a creative, distinct, and uncommon pairing of ingredients to bring fresh and invigorating dishes to the table. The Parlay family offers an experience from a deep understanding of hospitality and thoughtful service. Open for dinner seven days per week, a late night party on Fridays and Saturdays, and a sweet and savory weekend brunch every Friday through Sunday.

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